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Aunt Alice

Aunt Alice 'Down By The River' Riesling

Aunt Alice 'Down By The River' Riesling

$41.00
$41.00
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Aunt Alice Down By The River Riesling is a vibrant Tasmanian expression built on purity and precision. It’s bright, refreshing and all about citrus-driven clarity. Tasmania’s cool climate allows Riesling to ripen slowly, locking in high natural acidity and delicate aromatics. This wine leans into that beautifully, delivering a classic dry style with crisp citrus, floral lift and a mineral edge that keeps it taut and focused from start to finish.

Why you'll love me

If you love Riesling that’s dry, zippy and ultra-refreshing, this hits perfectly. It’s clean and expressive, with just enough texture and mineral detail to keep it interesting. Ideal for seafood, spice or just a glass when you want something bright and precise.

Tell me more

Location: Coal River Valley, Tasmania
Winemaking / Farming techniques: Hand-picked Riesling, gently pressed and fermented with indigenous yeasts in stainless steel to preserve purity and aromatics. No oak, minimal intervention, unfined and lightly filtered with restrained sulphur to maintain freshness and precision.
Style / Body: Light-bodied, bone-dry, high-acid and aromatic.
Notes: Lime zest, green apple and lemon blossom leap out, with hints of white florals and a touch of talc-like minerality. The palate is crisp and linear, driven by bright acidity with a long, clean, slightly saline finish.
Descriptors: Lime · Green apple · Lemon blossom · White florals · Talc/mineral · Saline · Razor-sharp acidity · Pure and dry
Pairing Suggestions: Oysters, sashimi, ceviche, goat’s cheese, spicy Thai or Vietnamese dishes, schnitzel, or fresh herb-driven plates.

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