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Babche

Babche Grenache

Babche Grenache

$44.00
$44.00
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Babche Grenache is a beautifully lifted, lo-fi expression of the variety, all brightness, spice and wild charm. It leans into freshness and drinkability while still carrying subtle savoury depth. Babche’s ethos is deeply hands-on and traditional, with minimal additions and a strong focus on vineyard expression. This Grenache reflects that philosophy, light extraction, no fining or filtration, and a style that sits somewhere between classic Rhône inspiration and modern Australian chillable reds. It often shows a slightly “old-school Pinot feel” with added warmth and spice.

Why you'll love me

If you love reds that feel alive, energetic and unpolished in the best way, this hits the mark. It’s juicy and expressive, but with enough savoury detail to keep it interesting. Perfect slightly chilled, incredibly food-friendly, and one of those wines that disappears faster than expected, it’s all about drinkability with personality.

Tell me more

Location: Pyrenees, Victoria, Australia
Winemaking / Farming techniques: Hand-crafted by Niki and Tim using organic/biodynamic fruit. Gentle handling with minimal extraction, wild fermentation, and bottled unfined, unfiltered and often with no added sulphur, a true lo-fi, hands-off approach.
Style / Body: Light-to-medium bodied, bright and lifted, leaning towards a chilled red style with freshness and finesse.
Notes: Tart cherry, cranberry and juicy pink plum sit alongside earthy spice, rosehip tea and a touch of blood orange zest. There’s a gentle savoury edge, think dried herbs and soft leather, with fine tannins and a fresh, zippy finish.
Descriptors: Tart cherry · Cranberry · Pink plum · Blood orange · Rosehip · Earthy spice · Herbal lift · Fine tannins · Bright acidity
Pairing Suggestions: Charcuterie, grilled lamb, roasted vegetables, tomato-based dishes, mushroom plates, or slightly chilled with picnic fare and snacks.

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