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Ben Haines

Ben Haines Chardonnay

Ben Haines Chardonnay

$46.00
$46.00
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Ben Haines Chardonnay is a beautifully crafted wine that exemplifies the elegance and complexity of cool-climate Australian Chardonnay. Sourced from the Yarra Valley, this wine showcases a harmonious balance of vibrant fruit, minerality, and texture. It offers enticing aromas of green apple, grapefruit, and flint on the nose, complemented by subtle nutty and creamy notes. The palate is medium-bodied, delivering flavours of white peach, lemon zest, and yellow apple, all underscored by a nervy acidity and a touch of river rock minerality. The wine's creamy and complex texture provides a satisfying mouthfeel that lingers on the finish.

750ml

Why you'll love me

Ben Haines' approach to winemaking emphasises a connection to place, allowing the unique characteristics of the Yarra Valley to shine through. His commitment to minimal intervention and careful vineyard selection results in a Chardonnay that is both expressive and refined. Whether enjoyed now or cellared for future enjoyment, Ben Haines Chardonnay offers a compelling expression of one of Australia's premier wine regions.

Tell me more

Location: Yarra Valley, Victoria, Australia
Winemaking / Farming Techniques: Handpicked Chardonnay grapes were 70% whole-bunch pressed and 30% de-stemmed and lightly crushed to build structure and longevity. The wine underwent natural fermentation and was aged on lees, embracing a minimal intervention approach to highlight the purity and character of the fruit.
Style/Body: Medium-bodied with drive and intensity, showcasing a balance between freshness and complexity.
Notes: The palate offers flavours of green apple, grapefruit, flint, and river rock, complemented by a nervy, nutty, and creamy texture. The wine is complex and textured, reflecting the cool climate of the Yarra Valley.
Descriptors: Green apple, grapefruit, flint, river rock, nutty, creamy, complex, textured.
Pairing Suggestions: This Chardonnay pairs well with roasted chicken, grilled seafood, or creamy pasta dishes, where its acidity and texture can complement the richness of the food.

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