Mary Magdalene: Crispy Chilli Oil

This aromatic oil is infused with toasted spices and a mouthwatering blend of crunchy onion, garlic & crispy chilli flakes.

Every spoonful is packed with an intense flavoursome punch, perfect for adding a spicy umami kick to any dish. Excellent on everything from rice and noodles to soups, steamed vegetables, dumplings and pizza. Simply spoon over your favourite meal - crispy bits and all.

In 2018, New Zealand couple Lydia & Mat created Apostle Hot Sauce in Paekākāriki. The positive response from the local market inspired them to use fresh, local ingredients and avoid any artificial additives. Each bottle, featuring beautiful labels by local artist Juju, is a work of art, inspired by religious iconography and tarot cards. Taste the love in every drop.

Ingredients:
New Zealand rapeseed oil (50%), onion, garlic, chilli flakes (5%), gluten free soy sauce, stock powder (sea salt, maize maltodextrin, cane sugar, natural vegetable flavours, yeast extract, onion, celery disodium guanylate & inosinate, canola oil), brown sugar, sesame seeds, szechuan, coriander, fennel, cumin, black pepper, kelp flakes, salt, cinnamon, cardamom, shitake mushroom powder, star anise.
CONTAINS: soy, sesame