UP UP Milk Chocolate

UP-UP Milk Chocolate is a provocative milk chocolate Single Estate 35% cacao content made with fine flavour cocoa beans from a single farm called "El Rosario" located in the Necocli region on the north-eastern coast of Colombia; with a golden caramel-sweet aroma this chocolate bar is characterised by the outstanding milky notes perfectly paired between cocoa and sweetness, followed by hints of toffee and a creamy aftertaste.

Milk chocolate. Cocoa solids: 35% minimum.

Made in Scotland

Ingredients: sugar, milk powder, cocoa butter, cocoa mass, emulsifier (sunflower lecithin) and vanilla extract.

Suitable for vegetarians, not suitable for vegans.

Cocoa Origin:
Colombia